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OUR CUSTOMERS
Projects supported by Talents & Gastronomy Conseil

Our firm supports the most demanding players in the restaurant and hospitality sector:

Michelin-starred chefs, expanding groups and chains, lifestyle and luxury hotels, training centers,

innovative startups and independent entrepreneurs.

We help them achieve their ambitions by designing effective strategies and unique experiences for their customers,
thanks to a personalized, structured approach anchored in the realities on the ground.

HAUTE CUISINE
Exceptional projects for exceptional homes

We collaborate with Michelin-starred chefs, iconic restaurants, high-end restaurant groups and luxury brands
to imagine culinary concepts with strong emotional value. From strategy to execution, each mission aims for excellence and tailor-made solutions.

FRANCHISE
Accelerate, structure and sustain growth

We support restaurant brands at every stage: creation, development, transfer or sale.
Our expertise enables us to build solid and adaptable models, in France and internationally, for impactful brands.

HOTELS
Making catering a lever for customer experience

We design emotional experiences that keep guests coming back for lifestyle hotels, boutique hotels and 5-star establishments.
From the bar to breakfast, from the restaurant to room service, each concept strengthens the appeal and loyalty of your customers.

TRAINING CENTERS
Training tomorrow's talents, inspiring today's professionals

For 20 years, knowledge transfer has been at the heart of our mission. We work with culinary, hospitality, business, and engineering schools, as well as with working professionals. Our educational modules enrich and extend our consulting services.

Cultivate >> Develop >> Transmit
know-how excellence in the FOOD BUSINESS

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